WE DO NOT MEDICATE OR VACCINATE OUR LIVESTOCK
Food Like Your Grandma Raised...
We all miss that taste, and the smell, don't we? Nothing tastes like that anymore. Well, we are on a mission to bring it back
PORK
WHOLE/HALF
WHOLE ROASTERS
WHOLE ROASTERS
- No soy/no corn
- Rotated in woodlots
- Ready in August/Sept
- $4/lb Whole
- $4.50/lb Half
- + processing
WHOLE ROASTERS
WHOLE ROASTERS
WHOLE ROASTERS
- 75-100 lbs
- Available for 4th of July
- $4/lb
- Pick up live or our butcher will dispatch, skin and gut for $75
CHICKEN
Our chickens are raised on unsprayed pastures, rotated in chicken tractors everyday.
- Not chlorine washed
- Non-GMO feed
- No meds/vax.
- Sold whole and packaged. Farm pick-up in St Ignatius
- $6/lb for 20 or more chickens, $6.50/lb for less than 20 chickens
- $5 per chicken to reserve
BEEF
HIGHLAND BEEF
HIGHLAND BEEF
HIGHLAND BEEF
- Our highland cows are raised on unsprayed pastures, rotated to maximize forage.
- Full-bred highlands
- No meds/vax
- Fully grass raised and finished
- $8.00/lb for half/whole + processing
ANGUS BEEF
HIGHLAND BEEF
HIGHLAND BEEF
- No meds/vax
- Fully grass raised and finished
- $7.00/lb for half/whole + processing
LAMB
- Katahdin is a hair sheep breed, known for its milder taste. Hair sheep do not have lanolin, which gives lamb meat the strong taste that some people dislike
- Grass finished
- Born and raised on our farm
- Rotational grazed on unsprayed pasture
- $7.00/lb + processing ($150 flat fee)
- Ready in November/December
- $100 to reserve
THANKSGIVING TURKEY
- Orchard raised Thanksgiving Turkeys
- Exceptional taste thanks to finishing on windfallen apples and pears
- $7/lb
- Pick up in October (frozen)